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Sourced from vineyard blocks planted at 1,000 feet elevation, the Bear Point Vineyard Chardonnay shows a savory expressiveness combined with well-integrated mineral components. Aromas of brown sugar, toasted almonds and dried peaches ascend in the glass. The palate delivers flavors of grilled peaches, orange marmalade and dried sage leaves that are complimented by a balanced and lingering finish with rich, candied fruits.
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