It's no puzzle that this ripe, juicy wine is delicious. Pair it with grilled fish with herbs, paella, wild mushroom loaf or bacon-cheddar burgers. You can put the pieces together! Winemaker Notes: The Jigsaw style can be described as cerebral punk. We want aggressive aromas of red fruits, flowers and spice. The flavors should be intense and rich with a juicy mouth feel and supple texture. But balance is key. There must be harmony of ripe fruit, refreshing acidity and supportive tannins. We strive for complexity, layers of flavor and a long finish every vintage. This style lends read more...itself for drinking with a wide variety of cuisine. Pinot Noir can be one of the most versatile red wines with food. Some of our favorite pairings include grilled fish with fresh herbs, paella, wild mushrooms, meatloaf, anything braised or wrapped in bacon, as well as Thai and Indian takeout Pinot Noir: Responsible for some of the greatest wines on earth - the exhausted red wines of France's Burgundy region. Pinot Noir is a notoriously fickle grape that expresses its origins like no other. It's a vine that needs to struggle to produce great wines but when it does the depth of flavors that range from cherry to cola can be explosive and the wines' bright acidity and gentle tannins make them approachable and widely appealing