AGED: 4 years or slightly less
ABV: ~57-58% depending on batch
PROOF: ~114-115
MASH BILL: 70% corn, 25% rye, 5% malted barley (NOTE: This is a sample only taken from Batch #01 as each small batch has slight variation)
SOURCE: Distilled in Lawrenceburg, IN
Bottled in small batches in Bardstown, KY
COLOR: Deep bronze & ochre
AROMA: Oaky citrus combine with light vanilla spice & orange zest to offer the aroma of home-baked pie crust
TASTE: Creamy, yet rich and earthy with a crisp edge
FINISH: The citrus and vanilla spice hovers just long enough for the young, uncut whiskey to bite through for a long finish